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ALSURPLUS (DAVID):  205-588-6154
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Gaggenau 400 Series 30" 4.5 Convection Single SS Electric Wall Oven BO481611

Quick Overview

Gaggenau 400 Series BO481611
30" Single Electric Wall Oven 


4.5 cu. ft. Convection Cooking
Rotisserie Spit
Meat Probe
Proofing Mode
Self-Opening Door
Pyrolytic Self-Cleaning: Left Hinge Door Swing



This unit is new out of box in good cosmetic condition. some flaws as shown in the pictures:
1-SCRATCHES/SCUFFS ON THE LEFT, RIGHT, TOP AND BACK SIDES OF THE UNIT
This unit comes with full functionality manufacturer warranty.
 This warranty does not cover cosmetic imperfections, functionality only.

Pictures are for the actual unit.




This item will require lift gate for delivery which is $89.00
Please contact us at 205-588-6154 for more info.



THIS ITEM MUST BE SHIPPED FREIGHT

Availability: 1 item(s)

$5,499.00

Details

SPECIFICATIONS:

Cooking Capacity: 4.5 Cu. Ft.
Cabinet Width: 30"
Fuel Type: Electric
Control Console: Rotary Knob and TFT Touch Display
Cleaning Feature: Pyrolytic Self-Cleaning
Included Accessories: Pyrolytic-Safe Enamel Baking Tray; Rotisserie Spit; Wire Rack; Broiling Tray with Wire Rack; Meat Probe
17 Cooking Modes
1: Convection
2: Economy Convection
3: Convection and Bottom Heat
4: Convection and 1/3 Bottom Heat
5: Convection Broiling
6: Broiling
7: Economy Broiling
8: Top Heat
9: Top and Bottom Heat
10: Top and 1/3 Bottom Heat
11: 1/3 Top and Bottom heat
12: Bottom Heat
13: Baking Stone Operation
14: Roasting Operation
15: Dough Proofing
16: Defrosting
17: Keep Warm
Power Ratings
Electrical Requirement: 208/220-240V; 60Hz; 25A
Total Rating: 5.52kW
Cut-Out Dimensions
Cut-Out Width: 28 1/2"
Cut-Out Depth: 21 11/16"
Cut-Out Height: 26 3/16"
Dimensions and Weight
Overall Width: 29 5/8"
Overall Depth: 23 7/16"
Overall Height: 26 3/8"
Shipping Weight: 196 Lbs.




FEATURES:

  • 400 Series 30" Single Wall Oven
  • Handleless, Automatic Side-Opening Door
  • Pyrolytic Self-Cleaning System
  • Universal Heating System:
  • 17 Cook Modes
  • Meat Probe
  • Rotisserie Spit
  • Baking Stone Operation
  • TFT Touch Display
  • Precise Temperature Control (85°F - 550°F)
  • 4.5 cu. ft. Net Volume
  • Star-K Certified
  • Operational Control Console
  • Automatic Door Opening
  • Door Opens from Side-Hinge Orientation to 180°
  • Rotary Knob and TFT Touch Display Controls
  • Clear Text in 25 Languages
  • Save Recipe Settings (including meat probe)
  • Information Resource
  • Cooking Features and Convenience
  • Meat Probe with Automatic Shut-Off
  • Rotisserie Spit
  • Baking Stone Outlet
  • Actual Temperature Display
  • Swift Pre-Heating
  • Timer Functions:
  • Cooking Time
  • Switch-Off Time
  • Short-Term Timer
  • Stop Watch
  • Sabbath Mode
  • Bright Halogen Lighting:
  • 60-Watt Halogen Top Lighting
  • Two (2) 10-Watt Side Halogen Lighting
  • Enamel Wire Racks (Pyrolytic Self-cleaning Safe)
  • Five (5) Rack Levels
  • Easy Cleaning
  • Pyrolytic Self-Cleaning
  • Gaggenau Clean-Enamel Finish
  • Heated Air Cleaning Catalyst
  • Safety Features
  • Thermally Insulated Door with Quadruple Glazing
  • Child Lock
  • Safety Lock
  • Cooled Housing with Temperature Protection