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Thermador Professional 30" 4.7 SoftClose Double Electric SS Wall Oven PODC302J (5)(P:776$)

Quick Overview

Thermador Professional Series PODC302J
30" Double Electric Wall Oven with 4.7 cu. ft. True Convection Ovens


Self-Clean
14 Cooking Modes
Rotisserie
Temperature Probe and 3 Telescopic Racks




This unit is new out of box in good cosmetic condition. Some flaws as shown in the pictures:
1-SCRATCHES/SCUFFS ON THE HANLDES
2-SCRATCHES/SCUFFS ON THE FRONT OF THE UNIT
3-SCRATCHES/SCUFFS ON THE TOP OF THE OVEN DOORS
4-SCRATCHES/SCUFFS ON THE TOP OF THE UNIT

This unit comes with full manufacture warranty.
Pictures are for the actual unit.



This item will require lift gate for delivery which is $89.00
Please contact us for more info.



THIS ITEM MUST BE SHIPPED FREIGHT

Availability: 1 item(s)

$4,499.00

Details

SPECIFICAITONS:

Capacity
Oven Interior Capacity (Per Oven): 4.7 Cu. Ft.
Overall Oven Interior Width: 25"
Overall Oven Interior Depth: 17 7/8"
Overall Oven Interior Height: 17 7/8"
Usable Oven Interior Width: 22 3/4"
Usable Oven Interior Depth: 17 1/4"
Usable Oven Interior Height: 14 3/8"
Features
Professional Style Chronometer: Yes
Restaurant Style Stainless Steel Knobs: Yes
Restaurant Style Stainless Steel Handle: Yes
Blue Electronic Graphic Display: Yes
True Convection: Upper and Lower Ovens
Heavy-Duty Rotisserie: Yes
Full Access Telescopic Racks: 3
CookControl Temperature Probe: Yes
Lighting: SoftLight
12-Pass Recessed MaxBroil Element: 5,000 Watts
Advanced Cooking Modes: 14
Advanced Culinary Modes: Warm, Proof and Dehydrate
Fast Preheat: Yes
Automatic Delay Start Mode: Yes
Hidden Bake Element: Yes
Star-K Certified: Yes
Specifications
Electrical Supply: 240/208V AC, 60Hz
Required Circuit Breaker: 40 Amp
Conduit: 50" Flexible 4-Wire
Electrical Rating: 9.0 kW @ 240V; 9.0 kW @ 208V
Dimensions and Weights
Overall Width: 29 3/4"
Overall Depth: 23 7/8"
Overall Height: 51 3/4"
Door Clearance: 22"
Cutout Width: 28 1/2"
Cutout Depth: 24"
Cutout Height: 51 1/8"
Min. Base Support: 390 Lbs.
Trim Overlaps - Top: 5/8"
Trim Overlaps - Bottom: 1/8"
Trim Overlaps - Sides: 5/8"
Shipping Weight: 302 Lbs.





FEATURES:

  • Innovation
  • NEW SoftClose door ensures ultra smooth closing of the oven door.
  • Largest commercial style rotisserie with 12 pound capacity.
  • MaxBroil - Largest, most powerful broil element on the market.
  • Massive Capacity - Largest oven cavity at 4.7 cu. ft. (overall AHAM).
  • Fastest preheat in the luxury segment (around 7 minutes).
  • Superfast 2-hour self clean mode - fastest on the market.
  • Performance
  • True Convection offers precise airflow for cooking on multiple levels without flavor transfer (in both ovens).
  • NEW 3 Full Access telescopic racks that hold up to 45 pounds and feature integrated easy-grip handles.
  • No preheat needed - Industry leading Speed Convection system reduces cooking time by 30%.
  • CookControl temperature probe.
  • 14 advanced professional cooking modes.
  • Advanced culinary modes - Warm, Proof and Dehydrate.
  • SoftLight - Powerful halogen light with automatic dimming.
  • Fast Preheat available for 5 cooking modes.
  • Electronic oven control ensures precise heating.
  • Large oven door window for maximum viewing.
  • Timer offers automatic delay start mode.
  • Hidden bake element for easy cleaning.
  • Seven adjustable rack levels for multiple item cooking.
  • NEW Star-K certified.
  • Design
  • NEW Side strips, manifold, exhaust baffle and chronometer now in bold stainless steel design.
  • Professional style chronometer.
  • Restaurant style stainless steel knobs and handle.
  • Bold chiseled professional design.
  • Blue electronic graphic display controls all timer functions.