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Viking 30" 4.3 cu ft Double TruConvec Electric Wall Oven RVDOE330SS Stainless S.

Quick Overview

VIKING RVDOE330SS
30" Double Electric Wall Oven with 4.3 cu. ft. TruConvec Convection Ovens, Self-Clean, 10-Pass Broiler, Concealed Bake Element, Meat Probe and TruGlide Racks: Stainless Steel.

This unit is new out of the box in good cosmetic condition. Some flaws as shown in the pictures:
1-SCUFFS /DUST ON THE HANDLES.
2-SCUFFS/DUST ON THE BOTTOM DOOR. 
3-DUST ON THE TOP DOOR.
4-DENT ON THE LEFT SIDE OF THE UNIT.
5-DING ON THE BACK OF THE UNIT. 
6-SCRATCHES/SMALL DINGS ON THE INNER DOORS.

This unit comes 90 DAYS manufacture warranty.

Pictures are for the actual unit.



This item will require lift gate for delivery which is $89.00
Please call us for more info.



THIS ITEM MUST BE SHIPPED FREIGHT.

Availability: 1 item(s)

$3,199.00

Details

SPECIFICATIONS:

Oven Volume (Per Oven): 4.3 Cu. Ft.
Oven Volume - AHAM (Per Oven): 3.8 Cu. Ft.
Specifications
Electrical Requirements: 4-Wire Ground, 240 VAC, 50 Amp Electrical Connection. Unit Is Equipped with No. 10 Ground Wire In Conduit. Should Be Fused Separately
Maximum Amp Usage - 240 VAC: 46.7 Amps
Maximum Amp Usage - 208 VAC: 40.5 Amps
Approx. Shipping Weight: 374.0 Lbs.
Dimensions
Overall Width: 29 3/4"
Overall Depth: 25 3/16"
Overall Height: 51 3/8"
Oven Interior Width: 25"
Oven Interior Depth: 18 1/2"
Oven Interior Height: 16"
Cutout Width - Standard: 28 1/2"
Cutout Depth - Standard: 24"
Cutout Height - Standard: 50 5/8"
Cutout Width - Flush: 29 5/8"
Cutout Depth - Flush: 25 1/4"
Cutout Height - Flush: 51 1/2"



FEATURES:

  • Features and Functions
  • Extra large oven cavity provides for all your cooking needs.
  • 4.3 cu. ft. overall per oven.
  • 3.8 cu. ft. measured to AHAM standard per oven.
  • High performance cooking modes include:
  • Two Element Bake
  • Convection Bake
  • TruConvec Convection Cook
  • Convection Roast
  • Convection Broil
  • Hi Broil
  • Medium Broil
  • Low Broil
  • Convection Dehydrate
  • Convection Defrost
  • Two-speed convection system circulates air throughout entire oven cavity for maximum airflow and excellent cooking results (both ovens).
  • 10-pass broiler with heat reflector provides excellent results for a variety of broiling applications.
  • Concealed six-pass element provides excellent temperature control while allowing oven cavity to be easily cleaned.
  • Meat probe ensures perfect baking/roasting of meats (upper oven only).
  • Each oven has five porcelain-coated rack supports and comes standard with three heavy-duty racks.
  • Including two TruGlide full extension oven racks.
  • Digital clock/timer.
  • 100-minute timer allows you to set cooking time for up to 12 hours.
  • Tone and digital display indicate when pre-set cooking time is finished.
  • Custom oven settings offer options including degree format and clock format.
  • Two halogen oven lights provide plenty of light throughout the oven cavity.
  • Star-K certified with dedicated Sabbath mode.
  • Easy Operation and Cleanup
  • Exta large self-clean convection oven.
  • Concealed six-pass bake element makes cleaning bottom of oven easy.
  • Durable metal die-cast control knobs.
  • Multiple Design Options
  • Standard or flush mount installation.
  • Oven can be installed flush to cabinet with accessory flush mount installation kit.
  • Installation Accessories
  • Flush mount installation kit for double oven.