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ALSURPLUS (DAVID):  205-588-6154
ALSURPLUS1 (ADAM):  205-407-6621

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Viking Professional 7 Series 48" 6 Burner Pro-Style Dual-Fuel Range VDR7486GSS

Quick Overview

Viking Professional 7 Series VDR7486GSS
48 Inch Pro-Style Dual-Fuel Range.


6 Sealed Burners
VariSimmers
Vari-Speed Dual Flow Convection Oven
Self-Clean
Infrared Broiler
Griddle



This unit is USED. some flaws as shown in the pictures:
1-SCRATCHES/SCUFFS ON THE FRONT OF THE UNIT, DOORS AND HANDLES
2-SCRATCHES/SCUFFS ON THE INSIDE OF THE DOORS
3-SCRATCHES/SCUFFS ON THE STAINLESS AROUND THE COOKTOP AND BACKSPLASH
4-SCRATCHES/SCUFFS/DISCOLORATIONS ON THE GRATES, BURNERS AND SURFACE
5-SCRATCHES/SCUFFS ON THE GRIDDLE
6-SCRATCHES/SCUFFS/DINGS ON THE LEFT, RIGHT, AND BACK SIDES OF THE UNIT

This unit comes with 90 days Alsurplus warranty
Pictures are for the actual unit.




This item will require lift gate for delivery which is $89.00
Please contact us  at 205-588-6154 for more info



THIS ITEM MUST BE SHIPPED FREIGHT

Availability: 1 item(s)

$9,799.00

Details

SPECIFICATIONS:

Right Oven Capacity:  
4.7 Cu. Ft.
Right Oven Capacity - AHAM:  
4.1 Cu. Ft.
Left Oven Capacity:  
2.6 Cu. Ft.
Left Oven Capacity - AHAM:  
2.2 Cu. Ft.
Surface Burner Ratings
Front Burners (Natural Gas/LP):  
3 x 23,000 BTU / 21,500 BTU
Rear Burners (Natural Gas/LP):  
2 x 15,000 BTU / 13,500 BTU
Rear Burners (Natural Gas/LP):  
1 x 8,000 BTU / 8,000 BTU
Griddle Burner (Natural Gas/LP):  
15,000 BTU / 13,500 BTU
Grill Burner:  
No
Specifications
Gas Requirements:  
Accepts Standard Residential 1/2" ID Gas Service Line
Gas Manifold Pressure - Natural Gas:  
5.0" W.C.P.
Gas Manifold Pressure - Liquid Propane:  
10.0" W.C.P.
Electrical Requirements:  
240/208 VAC/60Hz
Max Amp Usage:  
240V - 37.0 Amps / 208V - 32.0 Amps
Oven Interior Dimensions
Overall Width - Right:  
25 5/6"
Overall Width - Left:  
13 3/4"
Overall Depth:  
19 1/2"
Overall Depth - AHAM:  
16 13/16"
Overall Height:  
16 1/2"
Dimensions and Weights
Overall Width:  
47 7/8"
Overall Depth To End Of Side Panel:  
25 1/4"
Overall Depth To Front Of Door:  
26 15/16"
Overall Depth To End Of Door Handle:  
30"
Overall Height:  
35 15/16" - 37 9/16"
Additions To Base Height - Island Trim:  
Add 1"
Additions To Base Height - Backguard:  
Add 10"
Additions To Base Height - High Shelf:  
Add 24 1/8"
Approx. Shipping Weight:  
585.0 Lbs.




FEATURES:

Commercial-Type Surface Power
  • EXCLUSIVE Viking Elevation Burners with brass flame ports boast 23,000 BTUs across the front of all width configurations.
  • With multiple 15,000 BTUs and one 8,000 BTU burner across the rear.
  • Three burner sizes efficiently deliver heat to any size cookware.
  • EXCLUSIVE VariSimmer Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
  • EXCLUSIVE SureSpark Ignition System, ensures automatic ignition/re-ignition, should the burners extinguish at any time while cooking.
ViChrome Griddle
  • Thermostatically controlled chrome griddle heats evenly to provide consistent cooking across the entire surface and can be easily removed for cleaning.
  • Inspired by the Viking Commercial plancha, the ViChrome Griddle features a PATENT PENDING grease containment system.
  • Strategically directs excess grease into a removable capture trough for quick and easy cleanup.
  • PATENT PENDING StayCool Trough Handle is designed to resist heat from the griddle so that the trough can be easily removed and hot grease discarded.
Dual Fuel Oven Functions
  • Largest self-clean oven in the industry has enough space to accommodate various size bake ware for multi-rack cooking.
  • PATENTED Vari-Speed Dual Flow Convection System has the largest fan in the industry.
  • The 8-1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results.
  • 12 high-performance cooking modes:
  • Bake
  • Convection Bake
  • TruConvec Convection Cooking
  • Convection Roast
  • Hi, Med and Low Broil
  • Convection Broil
  • Convection Dehydrate
  • Convection Defrost
  • Proof (Left Oven)
  • Self-Clean
  • EXCLUSIVE GourmetGlo Infrared Broiler provides intense heat to lock in savory juices.
  • Concealed 10 pass dual bake element provides precise temperature control (right oven).
  • Concealed four pass bake element (left oven).
  • EXCLUSIVE Rapid Ready Preheat provides one of the fastest preheat times - so your oven is ready to begin cooking when you are (right oven).
  • Accessory broiler pan and tray provide more roasting and broiling options.
Innovative Features
  • iDevices optional accessory meat thermometer allows monitoring of food from up to 200 feet away via an Apple or Android devise using Bluetooth technology.
  • Perfect for baking and roasting so you never have to worry about undercooking.
  • (Redeemable via mail-in form.)
  • EXCLUSIVE GentleClose Door allows the door to slowly close, ensuring delicate baked goods are not disturbed.
  • EXCLUSIVE TruGlide Full Extension Racks for safer and easier removal of heavy bake ware.
Easy Operation and Cleanup
  • EXCLUSIVE SoftLit LED Lights accent the control panel and illuminate knobs.
  • EXCLUSIVE seamless, heavy gauge porcelain burner pan with elevated flame ports prevent spillovers from baking on, making cleanup easy.
  • Continuous grate design allows easy movement of pots and pans from burner to burner.
  • Easy to clean porcelainized oven cavity.
  • Self-clean oven.
  • Grates, burner caps, knobs, griddle and accessories can be easily removed and taken to the sink for cleaning.
Reversible Grill/Griddle - Optional Accessory
  • Reversible non-stick aluminum grill/griddle accessory if perfect for healthy cooking without oil.
  • Interchanges with ViChrome griddle providing versatility for grilling, griddling, and defrosting.