Welcome to our online store!

ALSURPLUS (DAVID):  205-588-6154
ALSURPLUS1 (ADAM):  205-407-6621

0 item(s)

Viking Professional 30" Rapid Preheat Single Electric Wall Oven VESO1302SS

Quick Overview



SPECIFICATIONS

Oven Volume (AHAM Standard):  
4.1 Cu. Ft.
Oven Volume (Total):  
4.7 Cu. Ft.
Electrical Requirements:  
4-Wire Ground, 240 VAC, 30 Amp Electrical Connection. Unit Equipped with No.10 Ground Wire in Unit. Fuse Separately.
Maximum Amp Usage:  
240V 24.0 Amps, 208V 20.8 Amps
Approximate Shipping Weight:  
278 Lbs.
Interior Oven Dimensions
Interior Width:  
25 5/16"
Interior Depth:  
16 13/16"
Interior Height:  
16 1/2"
Overall Dimensions
Overall Width:  
29 1/2"
Overall Depth to Edge of Door:  
25 3/4"
Overall Depth with Door Open:  
46"
Overall Height:  
29 1/2"
Cutout Dimensions
Standard Cutout Width:  
28 1/2"
Standard Cutout Depth:  
24"
Standard Cutout Height:  
28 1/8"
Flush Mount Width:  
29 15/16"
Flush Mount Depth:  
25 3/4"
Flush Mount Height:  
30 3/8"




FEATURES

Commercial-Type Cooking Power
  • Largest oven cavity in the industry makes room for all your cooking needs.
  • Patented Vari-Speed Dual Flow convection system has the largest fan in the industry.
  • The 8-1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results.
  • Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures.
  • Rapid Ready Preheat provides one of the fastest preheat times so your oven is ready to begin cooking when you are.
  • New! Each oven has six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ full extension oven rack.
  • Improved halogen lighting makes it easy to see inside.
  • Improved 10-pass broiler with heat reflector directs heat directly into the food for quicker results.
  • High performance cooking modes includes:
  • TruConvec convection cooking.
  • Convection roast.
  • Convection bake.
  • Convection broil.
  • Conventional bake.
  • Three-level conventional broil (convection features in top oven of double ovens only).
  • Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature.
  • Self-clean feature on all ovens.
  • Heavy-duty broiler pan and tray provide better broiling performance.
  • Commercial-type performance with the convenience of self-cleaning.
  • Heavy-duty stainless steel finish knobs shipped standard.
Easy Operation and Cleanup
  • Self-clean oven setting with indicator light.
  • Large, easy-to-read, commercial-type knobs and bezels.
  • Heavy-duty oven door handle.
  • High-density insulation contains heat within the oven cavity for maximum energy savings and performance, even during high-temperature self-cleaning.
Multiple Design Options
  • New! Oven can be installed flush to the cabinet with the accessory Flush Mount Installation Kit.
  • Oven can be installed in a normal application to stand proud from the face of the cabinet.
Finish Options
  • Available in Stainless Steel (SS), Black (BK), and White (WH).
  • May be ordered with Brass Accent Option (BR) for nameplate, door handle brackets, and knob bezels.
  • All brass components have a durable, protective coating for maintenance-free normal use.

Availability: 1 item(s)

$2,099.00

Details

Viking Professional Series VESO1302SS
30 Inch Single Electric Wall Oven.



4.7 cu. ft. Capacity
Vari-Speed Dual Flow Convection
Rapid Ready Preheat
Star-K Certified Sabbath Mode
Multiple Design Options



This unit is new out of box in good cosmetic condition. Some flaws as shown in the pictures:
1-SCRATCHES/SCUFFS ON THE HANDLE
This unit comes with 90 days Alsurplus warranty
Pictures are of the actual unit.



This item will require lift gate for delivery which is $89.00
Please call us at 205-588-6154 for more info.




THIS ITEM MUST BE SHIPPED FREIGHT