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Viking Professional 60" 6 Pro Sealed Burners Pro-Style SS Gas Range VGCC5606GQSS

Quick Overview

Viking Professional Series VGCC5606GQSS
60 Inch Pro-Style Gas Range 6 VSH Pro Sealed Burners 18,500 BTU TruPower Plus Burner VariSimmers.

Dimensions:
Width: 60 Inch
Depth: 28 11/16 Inch
Height: 35 7/8 Inch
Interior Width: 23 Inch
Interior Depth: 18 3/4 Inch
Interior Height: 16 1/8 Inch
Burner Output:
Set 1 QTY: 1
Set 1 Output: 18500
Set 2 QTY: 5
Set 2 Output: 15000



THIS UNIT IS USED, Some flaws as shown in the pictures:
1-SCRATCHES/SCUFFS ON THE HANLDES/ TOP OF THE DOORS
2-SCRATCHES/SCUFFS/ DISCOLORATIONS ON THE INSIDE OF THE DOORS
3-SCRATCHES/SCUFFS ON THE STAINLESS AROUND THE COOKTOP AND BLACKSPLASH
4-SCRATCHES/SCUFFS ON THE COOKTOP/GRATES/BURNER/GRILL AND GRIDDLE
5-SCRATCHES/SCUFFS ON THE LEFT AND RIGHT SIDES OF THE UNIT
IT COMES WITH 90 DAYS WARRANTY.
Pictures are for the actual unit.



This item will require lift gate for delivery which is $89.00
Please call us for more info.


THIS ITEM MUST BE SHIPPED FREIGHT

Availability: 1 item(s)

$8,299.00

Details

SPECIFICATIONS:

Oven Capacity:  
4.0 Cu. Ft. (Both Ovens)
Oven Capacity - AHAM:  
3.7 Cu. Ft. (Both Ovens)
Surface Burner Ratings
TruPower Plus Burners:  
1 x 18,500 BTU
Brass Sealed Burners:  
5 x 15,000 BTU
Griddle Burner:  
15,000 BTU
Grill Burner:  
18,000 BTU
Specifications
Gas Requirements:  
Accepts Standard Residential 1/2" ID Gas Service Line
Gas Manifold Pressure - Natural Gas:  
5.0" W.C.P.
Gas Manifold Pressure - Liquid Propane:  
10.0" W.C.P.
Electrical Requirements:  
120VAC/60Hz
Power Cord:  
4 Ft., 3-Wire Cord with Grounded 3-Prong Plug
Max Amp Usage:  
1.66 Amps
Oven Interior Dimensions
Overall Width:  
23"
Overall Depth:  
18 3/4"
Overall Depth - AHAM:  
17"
Overall Height:  
16 1/8"
Dimensions and Weights
Overall Width:  
60"
Overall Depth To End Of Side Panel:  
24 5/16"
Overall Depth To Front Of Door:  
25 3/4"
Overall Depth To End Of Landing Ledge:  
28 1/16"
Overall Depth To End Of Door Handle:  
28 11/16"
Overall Height:  
35 7/8" - 37"
Additions To Base Height - Island Trim:  
Add 1"
Additions To Base Height - Backguard:  
Add 8"
Additions To Base Height - High Shelf:  
Add 23 1/2"
Approx. Shipping Weight:  
745.0 Lbs.





FEATURES:

Commercial-Type Cooking Power
  • Exclusive! VSH (VariSimmer-to-high) Pro Sealed burner System.
  • Front right burner equipped with TruPower Plus 18,500 BTU burner.
  • Burners equipped with 15,000 BTU's.
  • Exclusive! VariSimmer setting for all burners.
  • Exclusive! all burners equipped with SureSpark Ignition System for consistent and reliable ignition.
  • Automatic re-ignition.
  • Surface burners light at any position on the knob and re-light if extinguished even on lowest setting.
  • Heavy-duty metal knobs with stainless steel finish shipped standard.
Right and Left Oven Features
  • Exclusive! combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark Ignition System.
  • GourmetGlo Infrared Broiler provides intense searing heat for broiling applications.
  • Oven has six rack positions with two TruGlide full extension racks and one standard rack.
  • Six high performance cooking functions for right oven:
  • Natural Airflow Bake
  • Convection Bake
  • Infrared Broil
  • Convection Infrared Broil
  • Convection Dehydrate
  • Convection Defrost
  • All convection functions utilize the ProFlow Convection Air Baffle.
  • Specifically designed to ensure balanced airflow for even heat distribution.
  • Convection fan switch conveniently located on control panel.
  • Heavy-duty broiler pan/grid.
  • Two halogen oven lights for excellent visibility throughout the oven cavity.
Easy Operation and Cleanup
  • Exclusive! one-piece tooled and porcelainized cooking surface for easy cleanup.
  • Burner caps are easily removable for quick cleaning.
  • Heavy-duty, porcelainized, cast-iron removable surface grates.
  • Provides continuous front-to-rear, left-to-right surface for easy movement of large pots.
Griddle/Simmer Plate
  • 12" width.
  • Commercial-grade, machined steel construction with Blanchard finish to retain cooking oils for stick-resistant cooking.
  • Thermostatically controlled for precise temperatures.
  • Exclusive! cast grease trough can be easily removed from the front of the griddle for cleaning.
Char-Grill
  • Automatic electric spark ignition/re-ignition.
  • Porcelainized, cast-iron one-piece grate.
  • Porcelainized flavor generator plates catch dripping and circulate smoke around food for outdoor grilled flavor.
  • Exclusive! two-piece porcelainized drip pan can hold three quarts of liquid.
  • Drip tray located beneath the burner catches any possible drippings not caught in the drip pan.